Casa Vicina offers simple recipes, from the Piedmontese tradition that the Vicina family has been giving new life to with a modern touch for over 120 years. When tasted, the unique and authentic flavors take you back to childhood and warm family atmospheres.
High quality raw materials, strong connection with traditional dishes, but with constant reinterpretation in a contemporary key.
The ancient and “familiar” flavors of old dishes are reinterpreted and updated to give new life to Piedmontese recipes.
The gourmet experience at Casa Vicina involves all the senses, creating a harmony between the dishes expertly created by Chefs Claudio and Anna, the wine pairing and the care of the environment followed by Stefano.
Metti Torino a cena
la cena a 4 mani
Dedicated menu:
- Bagna Caoda to drink
- Chicken, liver and blackberry crackers
- Mamma Bruna's Meatballs with a Scent of Carpione
- Creamed cod, white polenta, porcini mushrooms and sea snails
- Acquerello Carnaroli rice, smoked ricotta, prawn tartare, anchovy sauce and black truffle
- Sea bass with vermouth, julienne potatoes and confit tomato scented with basil
- New Bicerin of Turin
- Dark chocolate and chestnut millefeuille flavoured with rum
- Chef Morelli's Bomboloni
The Sweets of Casa Vicina
€150.00 pp drinks included
Cocktail pairing by the Turin bartender and liquorist MICHELE MARZELLA
