Al Gufo Bianco is the ideal place for those who wish to immerse themselves in the tradition of Piedmontese cuisine. Located behind Valentino Park and the Medieval Village, it is a must-visit for Turin's refined palates. Here, the cuisine celebrates the authenticity and quality of the ingredients, offering authentic dishes that celebrate the region. Completing the experience is a select wine list that elegantly complements each course.
Metti Torino a cena
la cena a 4 mani
Thursday, October 23 – 8:00 PM
Dedicated menu:
Genoese-style bombetta
Braised pork, soy, and black truffle from Bagnoli Irpino
Escarole pizza with Cetara anchovy sauce emulsion
“It's called ceviche”
Mediterranean ceviche with catch of the day
“"Evocation"”
Artichoke cooked three times, creamed potato and spring onion soup, parsley oil and roasted artichoke ash
“Camouflage tubes”
Mussels and beans, sea urchin, squid ink, sea lettuce and wild fennel
“Neapolitan Umami”
Dashi broth with Cetara anchovy sauce, bitter vegetables and mushrooms
“"Salted cod"”
Grilled cod, arrecanato tomatoes, smoked provola cheese mousse, basil, and garlic bread sauce
Piedmontese Pastiera
Warm sugar and cinnamon biscuits with Annurca apple jam
Coffee
Wines: LunaNera – Cesinali (AV)
The price is €90.00 per person all inclusive
