ABOUT US

ABOUT US

Buonissima was conceived by gastronomic directors Matteo Baronetto, Stefano Cavallito and Luca Iaccarino and organized in collaboration with Simona Arpellino, Paola Farinetti and Mauro Tunis.

Organization by Raggio Verde, IL – Idee Al Lavoro, Produzioni Fuorivia.